Mutton Karahi

Mutton Karahi is the king of Pakistani meat dishes — tender bone-in mutton cooked in a traditional steel karahi with fresh chopped tomatoes, whole garlic cloves, ginger julienne, green chilies and a bold blend of whole and ground spices until the oil separates and the sauce becomes rich and thick. At Chaman Restaurant, we slow-cook our Mutton Karahi long enough for the meat to become fall-off-the-bone tender, developing deep, complex flavours that cannot be rushed. The result is a thick, glossy curry with intense aroma and a warming heat that builds beautifully. Finished with fresh coriander and green chilies. Made with 100% Halal-certified mutton and freshly cooked in our Bronx kitchen. Available for dine-in, takeaway and delivery through Uber Eats and DoorDash.